Elderflower Syrup

Elderflower Syrup is a delicate, floral herbal syrup made with hand-harvested elderflower blossoms and a bright touch of lemon. Traditionally celebrated in European herbalism, elderflower is known for its gentle support of respiratory health, seasonal allergy relief, and its naturally calming, anti-inflammatory properties.

Slowly simmered with organic lemon juice, this simple and pure syrup is both nourishing and elegant—perfect by the spoonful or stirred into drinks, cocktails, and recipes throughout the spring and summer months.

Ingredients: Elderflower Blossoms (Sambucus nigra), Organic Cane Sugar, Organic Lemon Juice, Water

How to Use: Take 1–2 teaspoons daily as a wellness tonic. Stir into sparkling water, lemonade, tea, or mixed drinks and cocktails. Lovely drizzled over yogurt, fresh fruit, or pastries.

Size: 8 oz (half-pint glass jar)

Storage: Refrigerate after opening. Best used within 3–4 months once opened.

Note: Traditionally used for respiratory and sinus support. Consult your healthcare provider before use if pregnant, nursing, or managing a medical condition.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Wandering Bee Farm is not liable for any possible adverse reactions or side effects. Please take personal responsibility to research any herbs or supplements that you use in any form.