Lemon Dill Salt

Bright and zesty, our Lemon Dill Salt brings a burst of fresh flavor to seafood, poultry, vegetables, and more. This balanced blend of citrus, herbs, and mineral-rich salt adds a refreshing twist to everyday meals and makes an essential addition to any kitchen.

How to Use:

• Rub onto seafood or poultry before grilling or roasting

• Sprinkle over fresh tomatoes, cucumbers, or roasted vegetables

• Mix with softened butter for a flavorful dip or spread

Ingredients:
Dried Lemon, Dill, Pink Himalayan Salt

Size: 5 oz

All ingredients are organically homegrown, wild-foraged, or sourced locally. No fillers, anti-caking agents, preservatives, artificial colors, or artificial flavors.