Lemon Dill Salt

Lemon Dill Salt is a bright, zesty blend that brings a burst of fresh flavor to seafood, poultry, vegetables, and everyday meals. Combining vibrant citrus, fragrant herbs, and mineral-rich pink Himalayan salt, this seasoning adds a refreshing twist and elevates simple dishes with ease.

How to Use

Rub onto seafood or poultry before grilling or roasting.
Sprinkle over tomatoes, cucumbers, potatoes, or roasted vegetables.
Mix into softened butter for a flavorful spread or finishing touch.

Ingredients

Dried lemon, dill, pink Himalayan salt.

Size

5 oz

Notes

All ingredients are organically homegrown, wild-foraged, or sourced locally.
No fillers, anti-caking agents, preservatives, artificial colors, or artificial flavors.